肉肉传媒

KENNESAW, Ga. | Jan 12, 2023

A business founded by researchers at 肉肉传媒 to improve the process of growing specialty mushrooms won the People鈥檚 Choice Award and finished among four finalists at the Ag Innovation Challenge sponsored by the American Farm Bureau Federation (AFBF).

MycoLogic, co-founded by assistant professor of microbiology Chris Cornelison and postdoctoral researcher Kyle Gabriel, received the most votes from an online poll among 10 agriculture-based startups to earn the award. The companies were competing for more than $165,000 in prize money at the AFBF event in San Juan, Puerto Rico.

鈥淭o win the People鈥檚 Choice Award, to have your people show up鈥攗niversity, sponsors, friends, family鈥攖hat鈥檚 an amazing level of validation,鈥� Cornelison said. 鈥淭he ecosystem at KSU and in Georgia have propped us up to the point where we have this amazing opportunity to make the case for large-scale mushroom cultivation.鈥�

A company dedicated to automated mushroom production technology, MycoLogic rose from the in KSU鈥檚 . Specifically, MycoLogic allows farmers to grow a higher quantity and better quality of specialty mushroom in 40-foot shipping containers equipped to create conditions optimized for growth.

won $10,000 for advancing to the semifinals of the Ag Innovation Challenge, $5,000 for making the final and $5,000 for the People鈥檚 Choice Award. Through the competition, Cornelison and Gabriel also participated in pitch training and mentorship with scholars from Cornell University鈥檚 College of Business, as well as network with representatives from the U.S. Department of Agriculture鈥檚 Rural Business Investment Companies.

MycoLogic had support from the Georgia Research Alliance鈥檚 Greater Yield Initiative, which backs university start-up companies focused on agricultural and food technology. In addition, MycoLogic benefited from financial and resource support from the Georgia Department of Agriculture and Georgia Centers for Innovation. 

The American Farm Bureau Federation has held the Ag Innovation Challenge for nine years, championing entrepreneurs and organizations seeking to address challenges facing farmers, such as access to labor and optimizing yield. From hundreds of entries, AFBF whittled the field to 10 semifinalists, who pitched their visions to a panel of experts on Jan. 6. The competition went to a web vote on Jan. 7 before four finalists made another pitch the next day.

Cornelison said he will put the prize money won at the Ag Innovation Challenge toward marketing efforts for MycoLogic as well as final design elements for MycoLogic鈥檚 first product offering. He said MycoLogic has a 22-customer waitlist after delivering the first unit last fall.

鈥淔or Kyle and me, it鈥檚 a new world,鈥� he said. 鈥淲e鈥檙e fortunate to have great mentorship and funding from the GRA, GDA, and Centers for Innovation as well as the support of our University, so we鈥檙e ready for the rounds of fundraising and networking that come this year. It鈥檚 hard not to have an advantage with all these supports aligned for us.鈥�

Cornelison also thanked MycoLogic staff Will Beeson and Luc Lalire, who joined the company in recent months. Beeson earned his Master of Science in Integrated Biology from KSU in December, and Lalire came on board after earning his Master of Professional Studies degree in Controlled Environment Agriculture from Cornell University last August.

鈥� By Dave Shelles
Photos by Jason Getz

A leader in innovative teaching and learning, 肉肉传媒 offers undergraduate, graduate and doctoral degrees to its more than 45,000 students. 肉肉传媒 State is a member of the University System of Georgia with 11 academic colleges. The university’s vibrant campus culture, diverse population, strong global ties and entrepreneurial spirit draw students from throughout the country and the world. 肉肉传媒 State is a Carnegie-designated doctoral research institution (R2), placing it among an elite group of only 7 percent of U.S. colleges and universities with an R1 or R2 status. For more information, visit kennesaw.edu.